Description
The drink comes with the amazing Nitrogen factor, which has a good amount of impact on the mouthfeel. Nitrogen has minimal solubility, forming LOTS of tiny bubbles in your glass, with only one place to go–up. The beer is lightly carbonated with bubbles rising slowly and has a tight, thick head. It gives a smooth and creamy mouthfeel with the tasting notes of mocha roast and milk chocolate notes. Moreover, the beer also contains vanilla it which is present both in the aroma and tasting notes.
- The amount of alcohol present in the beer is around 6%
- The IBU value of the drink is 25 units.
- It is a Milk Stout-style beer.






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