Or by Valentia Island Vermouth is Ireland’s first vermouth made using local plants from the island, Wine from the mountains near madrid and blended with caramel to make this sweet artisan vermouth. Wormwood, nutmeg, yarrow ad orris roots are just some of the 21 different botanicals that are blended with carefully selected Spanish white wine and deep, rich handmade caramel. 19% ABV.
Palate: Bitter and sweet with notes of coconut and vanilla, while spices and herbs balance every drop.
Serve well chilled, neat over ice or with a good tonic and a slice of orange.