Description
The beet has a powerful fruit aroma which is followed by the flavor of peach. The drink has the characteristics of maturity which shows clear evidence of its maceration with the fruit. Moreover, it has a sweet and fruity flavor with only a hint of bitterness which is overwhelmed by the sweetness of the peach. This beer’s characteristic aroma is very pleasant on the nose, and it has a velvety flavor and a creamy foam.
- The amount of alcohol present in the beer is around 4%
- The type of drink is fruity.
- The temperature with which it should be served is 4 to 6 degrees Celsius.
- The Fermentation process that it follows is spontaneous.
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